The Ultimate Guide to Fettuccine Alfredo: Perfecting the Classic Italian Dish

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Fettuccine Alfredo originated in Italy in the early 20th century, created by chef Alfredo di Lelio. The dish became famous after it was introduced to Hollywood stars during a visit to Rome in the 1920s.

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Fettuccine Alfredo is a beloved Italian pasta dish that features a rich, creamy sauce made with butter, cream, and Parmesan cheese.

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